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A mix of lamb and chicken leg, marinated and grilled, served with vegetables.

Slow-braised lamb shank served with aromatic Kabsa rice and traditional Middle Eastern spices.

Grilled minced beef cutlets served with roasted eggplant, cheese, and grilled vegetables.

(Roasted Lamb Tandir) Fragrant and tender melt-in-your-mouth roasted lamb. A must try!

(Chicken Stew) Chicken fillets stewed in Turkish spices with garlic, onions, cherry tomatoes and capsicums.