Is Turkish food halal? Much of it can be, and at Lalezar all of it is. Traditional Turkish cooking leans on grilled meats, rice, vegetables and bread. First, the meat must come from a halal source. Then it must be […]
TurkishFood & Culture | Lalezar Kuala Lumpur
Planning a birthday dinner in Kuala Lumpur? At Lalezar, a birthday becomes a shared Turkish feast. First, we bring generous platters to the table. Then everyone celebrates together over great food. As a result, a birthday dinner in Kuala Lumpur […]
What are barberries? Barberries are small, ruby-red dried berries with a bright, tangy taste. In Persian, they are known as zereshk. First, cooks rinse the tiny berries. Then they sauté them briefly to soften. As a result, barberries add a […]
What is saffron? Saffron is a prized red spice, made from the dried threads of a small purple crocus flower. First, workers hand-pick each delicate thread. Then the threads are dried with care. As a result, it carries a golden […]
Kebab vs shawarma — what’s the difference? Both are beloved Middle Eastern grilled meats. However, they are made in different ways. A kebab is usually grilled on a skewer. Shawarma is roasted on a turning spit and shaved into thin […]
What is Turkish coffee culture? It is the tradition of brewing, serving and sharing coffee across Turkey. First, very finely ground coffee is brewed slowly in a small pot. Then it is poured, grounds and all, into tiny cups. Finally, […]
Looking for group dining in Kuala Lumpur? At Lalezar, sharing a Turkish feast is the heart of every meal. First, we bring generous platters to the table. Then everyone digs in together. As a result, group dining becomes warm, social […]
What is Turkish tea culture? It is the tradition of brewing, serving and sharing black tea across Turkey. First, tea is brewed strong in a stacked double teapot. Then it is poured into small tulip-shaped glasses. Finally, it is shared […]
What is mezze? It is a selection of small dishes served as starters to share. First, the table fills with dips, salads and warm bread. Then everyone digs in together. As a result, the meal begins slowly and sociably. You […]
Turkish vs Persian cuisine — what really sets them apart? At first glance, the two look similar. Both grill kebabs, cook fragrant rice and share a love of fresh, generous food. However, they follow different traditions, and each has its own […]
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