Warm up with Adani Tea with Baklava, a comforting pairing at Lalezar. First, the Adani Tea blends black tea with cinnamon, cardamom, cloves and milk for a warm, aromatic and gently spiced flavour. Then the baklava adds flaky layers of filo pastry, crunchy nuts and sweet syrup. Together, they bring bold, spiced tea notes and indulgent sweetness into perfect balance.
A cosy, spiced way to finish your meal
This pairing is ideal after a hearty plate of kebabs or fragrant rice. The creamy, spiced tea softens the sweetness of the pastry, so every sip and bite feels rich yet soothing. It suits relaxing at the table, catching up with friends, or rounding off a family dinner.
Like everything we serve, our Adani Tea with Baklava is prepared halal. Explore more desserts and drinks on the Lalezar menu, or visit us at our Ampang, USJ Heights or Centrepoint Bandar Utama branches.