Discover our et testi kebabi, a rich Turkish clay pot specialty at Lalezar. Succulent beef is slow-cooked in a sealed clay jug. This preserves its natural juices and deepens the flavour. We prepare it with capsicum, tomato, garlic and authentic Turkish spices.
Cracked open at your table
The clay jug makes this dish special. Sealing the beef inside keeps it exceptionally tender. The result is bold, savoury and aromatic. Learn more in our guide to testi kebab.
Like everything we serve, our et testi kebabi is prepared halal. Explore more mains on the Lalezar menu. You can also visit us at our Ampang, USJ Heights and Centrepoint Bandar Utama branches.