Discover our kuzu testi kebab, a traditional Turkish clay pot specialty at Lalezar. Fork-tender lamb is slow-cooked in a sealed clay jug. This preserves its rich juices and deepens the flavour. We prepare it with capsicum, tomato, garlic, shallots and authentic Turkish spices.
Cracked open at your table
The clay jug is the star of this dish. Sealing the lamb inside makes it melt-in-your-mouth tender. The result is hearty, aromatic and bold. Learn more in our guide to testi kebab.
Like everything we serve, our kuzu testi kebab is prepared halal. Explore more mains on the Lalezar menu. You can also visit us at our Ampang, USJ Heights and Centrepoint Bandar Utama branches.