What is beyti kebab? Beyti kebab is a Turkish speciality of seasoned minced lamb, grilled and then wrapped in thin lavash bread. First, cooks slice the wrap into neat rounds. Then they arrange them on the plate and top them […]
turkish
What is kuzu tandir? Kuzu tandir is a traditional Turkish dish of lamb slow-roasted until it falls off the bone. In Turkish, “kuzu” means lamb and “tandir” means a clay pit oven. First, cooks season the meat simply. Then they roast […]
What is a testi kebab? A testi kebab is a Turkish clay-jug kebab — a rich, slow-cooked stew of meat and vegetables sealed inside a clay pot. First, cooks bake the sealed jug over heat until the meat turns meltingly tender. […]