What is barg kebab? Barg kebab is a classic Persian kebab of thin, tender fillet, marinated and grilled over charcoal. In Persian, “barg” means leaf, a nod to the thin, leaf-like slices of meat. First, cooks marinate the fillet in onion, […]
persian
What is koobideh kebab? Koobideh kebab is Iran’s favourite kebab — a juicy skewer of seasoned minced meat, grilled over charcoal. First, cooks mix the meat with grated onion and simple spices. Then they press it by hand onto wide, flat […]